Company "New food technologies" is representation of the german company "Buhman Marketing Group" in countries CIS. We represent interests of the leading European companies - manufacturers of the equipment for food productions. Professionalism, strong connections with the European manufacturers, flexible price politics allow us to deliver practically any technologies and the equipment for food productions.

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Our equipment > Filling and closing equipment > Machine B3-FKU

FILLING AND CLOSING MACHINE B3-FKU
 

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      Mineral water, beer, soft drinks bottling lines:
    - 500 bottles/h;
    - 1 500 bottles/h;
    - 3 000 bottles/h;
    - 6 000 bottles/h.

The machine is designed for filling by volume and closing by sealing of milk, dairy produces and other food liquids not containing carbon dioxide into packs with capacity 250, 500 and 1000 cm3 from patterns TU U00.41.8082.001 (rectangular shape in combined materials) at food industry enterprises. By the customer's and manufacturer's agreement it is allowed to use patterns, made by other normative documents, incl. ones for packs with capacity 750 cm3 .

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TECHNICAL DATA
Nominal productivity, packs/h 2000
Installed capacity, kw: 25
Compressed air consumption, m3/h 18
Cooling water consumption (temperature no more than 278 К (5 °С) at the input), m3/h 0,8
Tap water consumption, m3/h 0,3
Overall dimensions, mm: Length 3900
Width 1050
Height 2400
Weight, kg 2000
 
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Novelties of the equipment:
DEVICE OF TANGENTIAL FILTRATION (CROS-FLOW). The basic dignity of device of this type - filtering of liquids with the big contents of suspensions at once up to a sterile state, without utilization of account materials. Device cross flow are successfully applied on leading enterprises of Europe to filtration fault, alcoholic and soft drinks, milk and milk food.
The filtering element is made of special ceramics and has increased mechanical and temperature durability, and also is completely neutral to a filtered product. Ceramic membranes serve without replacement of 5-7 years. Read more...

The equipment for a food-processing industry.
 
 


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